Cooking Staff
on 2019-11-28 936 views

Now Hiring for Kitchen Staff @GINZA!


株式会社favy members View more

  • インポーター直営飲食店マネージャー→スターフェスティバル株式会社へ入社。営業職を経てB2B2C型の中食商品開発を行う。



  • はじめまして!クリスと申します。2018年にアメリカのシアトルから東京の杉並区に引っ越しました。



    1. 日本語能力試験N1
    2. 日本のスタートアップで働く経験あり
    3. 配偶者ビザ持ち(スポンサー不要)
    4. 英語ネーティブ
    5. 仕事を真面目にする

What we do

[coffee mafia]http://coffeemafia.jp/
[GOMAYA KUKI]http://gomayakuki.jp/
[re:Dine GINZA]https://ginza.redine.jp/

New tools such as smartphones, social media, and crowdfunding are continuously being developed and used in new ways.
However, there are still very few restaurants that are taking advantage of these tools. Favy is continuously developing new ways to utilize the latest technologies to help restaurants increase profitability.
The best example of this is Favy’s distributed-model gourmet media platform ‘favy’ or it’s service ‘Favy Page,’ which is a platform that supports automation of a restaurant’s digital marketing.
[favy Page]http://info.favy.jp/

Favy also operates several proof-of-concept restaurants which utilize Favy’s marketing tools:
[coffee mafia]http://coffeemafia.jp/
[GOMAYA KUKI]http://gomayakuki.jp/
[re:Dine GINZA]https://ginza.redine.jp/

Why we do

Building a world where restaurants don’t easily fail is favy’s goal.
It’s said that 70% of all new restaurants close within the first 3 years of opening.
Many people who start a restaurant so they can do what they love are unable to keep going, and we want to change this circumstance.
We believe that everyone’s happiest and most productive time is spent when they are doing what they love.
We are focused on creating an environment that lets lots of people focus on doing the things that they love, allowing them to turn what they love into their job.

How we do

Our team is made of digital marketing specialists and people from the food service industry, coming together with the goal of ‘building a world where restaurants don’t easily fail.’

We eat, we drink, we play, and of course we work hard as a team.

As a new team member

We opened in Ginza in January, 2019 as a brand-new ‘chef co-working space.’ The large dining room seats 120 guests and appears as one restaurant to the customer. However, the kitchen space is designed so that up to 5 chefs can work at the same time. Both the kitchen and dining room are shared by each chef, creating an innovative and forward-thinking restaurant concept.

【This is what you’ll be doing】
・General kitchen duties
・Menu development
・Business/strategy development

【We’re seeking this kind of candidate】
・Someone with experience in the kitchen
・Someone who is comfortable interacting with customers
・Someone interested in pursuing self-branding as a chef
・Someone who enjoys facing new challenges

Cafe staff, (Full-time/社員)
Part-time positions also available!

★Desired traits
・Enjoys cooking
・Likes restaurants
・Enjoys seeing the face of a satisfied customer
・Enjoys working with a close-knit group
・Can speak Japanese at a daily conversational level (JLPT N3 or more)


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Company info
About 株式会社favy
  • Founded on 2015/07
  • 50 members
  • Featured on TechCrunch /
    Funded more than $1,000,000 /
    CEO can code /
  • 東京都新宿区西新宿6-16-6 新宿タツミビル7F
  • About 株式会社favy
    Now Hiring for Kitchen Staff @GINZA!