What we do
From its humble beginnings as a modest coffee stall in the 1940s, the name of Ya Kun has become synonymous with unparalleled kaya toast and irresistibly fragrant coffee and tea, enjoyed amidst a cozy atmosphere.
Today, Ya Kun continues to delight fans and to attract converts.
Why we do
Vision
To establish Ya Kun as a household name in Singapore and Asia, offering delectable kaya toast and other complementary traditional food and beverages to one and all.
Mission
Ya Kun strives to:
Preserve its unique & rich heritage established since 1944
Perpetuate its belief that a good toast can bind kinship, friendship & partnership
Persevere in achieving its twin objectives of affordability & availability of its products
Pursue excellence in its customer service
Position itself at the forefront of innovation for product development
How we do
Friendly and positive working culture
