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Service Crew/Captain

Elevate the Harry's Dining Experience as our Service Crew/Captain!

Harry's Bar

What we do

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Harry’s begun with a flagship outlet set against the scenic Boat Quay in 1992. Over the years, Harry’s has grown to become Singapore’s most well-established bar and dining chain — with outlets located at key business districts and suburban areas.

Why we do

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Mission
To be famous for providing the best dining and bar experience in Singapore and beyond

How we do

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Serving up quality treats and ice cold brews, Harry's inviting and laidback ambience makes it the perfect location for a stylish getaway.

Description

Are you passionate about the food and beverage scene, and simply love watching patrons' faces light up when you dish them a top-quality dining experience? Join us as a Service Crew/Captain now!

Responsibilities:

- Assist Manager in managing the entire bar operation and the team
- Maximise sales, generating revenue and meeting sales target
- Communicate with guests, clients and at all levels at the outlet
- Support the Manager in the implementation and/or follow procedures concerning recording of stock movements e.g. Correct charging of items/billings
- Oversee cash and stock control consistently according to company policies
- Ensure all drinks are prepared and served according to SOP
- Train and motivate the service team

Requirements:

- Minimum GCE ‘O’ or ‘N’ level
- At least 1 year of relevant work experience
- Able to work in a fast paced environment
- Energetic and good team player
- Service oriented and passion in the F&B industry

Suitable candidates may be considered for Supervisor role!

Sounds exciting? Click 'Want to Visit' right away!

Basic info
Looking for Service Crew/Captain
Job type Full-time

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Location

28B & 28C Boat Quay, Singapore 049818

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