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Operation Executive, Business Development and Special Project

Operation Executive
Full-time

on 2017-09-14

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Operation Executive, Business Development and Special Project

Full-time
Full-time

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Evangeline Ong

Sakae Holdings Ltd.'s members

Evangeline Ong Business (Finance, HR etc.)

What we do

Since inception in 1996, Sakae Holdings Ltd. has developed an outstanding portfolio of popular brands – Sakae Sushi, Sakae Teppanyaki, Sakae Delivery, Hei Sushi, Senjyu, Crepes & Cream, Sakae Express, Sachi , Kyo by Sakae and Nouvelle Events – all synonymous with quality dining. These milestones have been made possible through our constant technological innovations and our dedicated team of Innovative Food People!

Why we do

To provide safe quality food with excellent service at the best. To build global brands. Our never ending commitment and passion drives us towards our vision of building Sakae Sushi into a global brand synonymous with sushi. Being the largest kaiten sushi chain in Singapore, Sakae Sushi’s simple three-tier pricing system offers customers a no-frill dining experience. With over 200 gastronomic creations by our chefs, our customers can indulge generously with our fresh and healthy ingredients, including Vitamin E enriched rice.

How we do

Through our farm-to-table approach that ensures food safety and quality, and Innovation; we can create strong brand loyalty and deliver value to our customers and shareholders, while building an eco-friendly environment for future generations. Apart from using top quality ingredients, our sushi rice is also enriched with Vitamin E for our customers added health benefits. We make frequent farm visits to ensure the safety and traceability of our food sources as ingredients, and our salmon is flown in on a regular basis. These initiatives have been recognised and the brand has been conferred numerous awards, including the Singapore Promising Brand Award, CitiBusiness-SPBA Regional Brand Award, Singapore Innovation Award and Singapore Service Class. We are constantly expanding our food sources to find high-quality ingredients at better prices, thus enabling us to keep our selling prices affordable. We work very closely with our suppliers, and go on regular farm visits to ensure that our sources provide safe and fresh food/raw materials.

As a new team member

Operation Executive (Business Development / Special Project) We are inviting passionate, energetic and enthusiastic individual to join our team! You will be reporting to the CEO and assist in all aspects of establishing, developing and executing business plans for our brand of businesses. Job Description: • Develop new areas of business and build business working relationship for existing partners and new markets. • Responsible for supporting marketing and business development initiatives and activities, both locally and overseas • Execute sales strategies to meet business objectives. • To liaise with government bodies for the necessary permits and approvals. • Sourcing and keeping a lookout for stores expansion locally and liaising with Landlords. • Negotiation and closing of deals, while maintaining good rapport with Landlords. • Build & maintain strong relationships with Landlords to generate referrals & to obtain repeated business. • Identify potential customers & perform sales calls for new business opportunities. • Liaise with internal department to ensure proper lease management documentation and administration. • Adopt a co-operative and positive style of working with other departments and overseas colleagues. Job Requirements: • Degree in Business / Sales & Marketing or equivalent. • Min 1-2 years of relevant working experience, preferably in the Food and Beverage industry. • Excellent command of both written & verbal communication of English. • Pleasant personality with excellent interpersonal & presentations skills. • Pro-active, meticulous with an ‘eye’ for details. • Able to travel overseas, either regularly or on a need basis. • Possess class 3 license preferred.

What we do

Since inception in 1996, Sakae Holdings Ltd. has developed an outstanding portfolio of popular brands – Sakae Sushi, Sakae Teppanyaki, Sakae Delivery, Hei Sushi, Senjyu, Crepes & Cream, Sakae Express, Sachi , Kyo by Sakae and Nouvelle Events – all synonymous with quality dining. These milestones have been made possible through our constant technological innovations and our dedicated team of Innovative Food People!

Why we do

To provide safe quality food with excellent service at the best. To build global brands. Our never ending commitment and passion drives us towards our vision of building Sakae Sushi into a global brand synonymous with sushi. Being the largest kaiten sushi chain in Singapore, Sakae Sushi’s simple three-tier pricing system offers customers a no-frill dining experience. With over 200 gastronomic creations by our chefs, our customers can indulge generously with our fresh and healthy ingredients, including Vitamin E enriched rice.

How we do

Through our farm-to-table approach that ensures food safety and quality, and Innovation; we can create strong brand loyalty and deliver value to our customers and shareholders, while building an eco-friendly environment for future generations. Apart from using top quality ingredients, our sushi rice is also enriched with Vitamin E for our customers added health benefits. We make frequent farm visits to ensure the safety and traceability of our food sources as ingredients, and our salmon is flown in on a regular basis. These initiatives have been recognised and the brand has been conferred numerous awards, including the Singapore Promising Brand Award, CitiBusiness-SPBA Regional Brand Award, Singapore Innovation Award and Singapore Service Class. We are constantly expanding our food sources to find high-quality ingredients at better prices, thus enabling us to keep our selling prices affordable. We work very closely with our suppliers, and go on regular farm visits to ensure that our sources provide safe and fresh food/raw materials.

As a new team member

Operation Executive (Business Development / Special Project) We are inviting passionate, energetic and enthusiastic individual to join our team! You will be reporting to the CEO and assist in all aspects of establishing, developing and executing business plans for our brand of businesses. Job Description: • Develop new areas of business and build business working relationship for existing partners and new markets. • Responsible for supporting marketing and business development initiatives and activities, both locally and overseas • Execute sales strategies to meet business objectives. • To liaise with government bodies for the necessary permits and approvals. • Sourcing and keeping a lookout for stores expansion locally and liaising with Landlords. • Negotiation and closing of deals, while maintaining good rapport with Landlords. • Build & maintain strong relationships with Landlords to generate referrals & to obtain repeated business. • Identify potential customers & perform sales calls for new business opportunities. • Liaise with internal department to ensure proper lease management documentation and administration. • Adopt a co-operative and positive style of working with other departments and overseas colleagues. Job Requirements: • Degree in Business / Sales & Marketing or equivalent. • Min 1-2 years of relevant working experience, preferably in the Food and Beverage industry. • Excellent command of both written & verbal communication of English. • Pleasant personality with excellent interpersonal & presentations skills. • Pro-active, meticulous with an ‘eye’ for details. • Able to travel overseas, either regularly or on a need basis. • Possess class 3 license preferred.
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What happens after you apply?

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  4. Meet up

Company info

28 Tai Seng Street Sakae Building Level 7 Singapore 534106